UPSI Digital Repository (UDRep)

Flavonoids from syzygium pyrifolium

AVAILABLE Article 442 Views
Scan QR Code to share or view item link:

Digital Assets & Download Files
Login required to access this item.
General Information Cached
Title
Flavonoids from syzygium pyrifolium
Type
Article
Main Author
Wan Mohd Nuzul Hakimi Wan Salleh
Subject
Q Science (General)
ISSN
0009-3130
Language Code
eng
Bibliographic Details
Place of Production
Tanjung Malim
Publisher
Fakulti Sains dan Matematik
Year of publication
2023
Notes
Chemistry of Natural Compounds
Degree Type
Not related
Corporate Name
Universiti Pendidikan Sultan Idris

Abstract

[No abstract available]

References

Aung, E. E., Kristanti, A. N., Aminah, N. S., Takaya, Y., & Ramadhan, R. (2020). Plant description, phytochemical constituents and bioactivities of Syzygium genus: A review. Open Chemistry, 18(1), 1256–1281. https://doi.org/10.1515/chem-2020-0175

Chen, C. Y., Tsai, Y. S., Chen, C. T., Yeh, H. C., & Li, H. T. (2019). Flavonoids from the Flowers of Aquilaria agallocha. Chemistry of Natural Compounds, 55(4), 722–723. https://doi.org/10.1007/s10600-019-02789-2

Chibani, S., Bensouici, C., Kabouche, A., Kabouche, Z., Al-Dabbas, M. M., & Aburjai, T. (2012). Flavonoids and antioxidant activity of Santolina rosmarinifolia from Algeria. Chemistry of Natural Compounds, 48(5), 877–878. https://doi.org/10.1007/s10600-012-0408-9

Kadir, N. H. A., Salleh, W. M. N. H. W., & Ghani, N. A. (2022). A systematic review on essential oils and biological activities of the genus Syzygium (Myrtaceae). Rivista Italiana Delle Sostanze Grasse, 99(2), 165–178.

Mgebrishvili, M. A., & Beridze, P. Z. (1974). Preparation of gallic acid from Turkish galls by a biochemical method. Chemistry of Natural Compounds, 10(4), 514. https://doi.org/10.1007/BF00563821

Salleh, W. M. N. H. W., Ahmad, F., & Yen, K. H. (2015). Chemical constituents from Piper caninum and antibacterial activity. Journal of Applied Pharmaceutical Science, 5(6), 020–025. https://doi.org/10.7324/JAPS.2015.50604

Wang, Z.-H., Li, Q., Huang, M., Xu, P.-F., Yang, L.-P., Zhai, Y.-Y., Zhang, Z.-Z., Zhang, W.-K., Niu, C., & Wang, H. (2020). Chemical Constituents of Callicarpa macrophylla. Chemistry of Natural Compounds, 56(6), 1125–1127. https://doi.org/10.1007/s10600-020-03243-4


Installed and configured by Bahagian Automasi, Perpustakaan Tuanku Bainun, Universiti Pendidikan Sultan Idris
If you have enquiries, kindly contact us at pustakasys@upsi.edu.my or 016-3630263. Office hours only.