UPSI Digital Repository (UDRep)
Start | FAQ | About
Menu Icon

QR Code Link :

Type :article
Subject :Q Science (General)
ISSN :0035-6808
Main Author :Wan Mohd Nuzul Hakimi Wan Salleh
Title :Essential oils composition and bioactivities of most prevalent species of genus Piper in Malaysia: a scope review
Place of Production :Tanjung Malim
Publisher :Fakulti Sains dan Matematik
Year of Publication :2023
Notes :Rivista Italiana delle Sostanze Grasse
Corporate Name :Universiti Pendidikan Sultan Idris
HTTP Link :Click to view web link

Abstract : Universiti Pendidikan Sultan Idris
The genus Piper is among the most important genera in the Piperaceae family, consisting of over 2000 species and widely distributed globally, mainly in the Southeast Asian region. It is known for several medicinally and economically important species that have been used throughout their native range. Piper species have great diversity in the worlds tropical regions and are represented mainly by aromatic shrubs and trees with significant production of essential oils. Essential oils are largely consumed as they are beneficial to humans as natural remedies and have been known for years to find usefulness in foods, drugs, and cosmetics. In recent years, studies on the essential oils of the Malaysian Piper species have been progressing, and many of them have reported interesting pharmacological activities. This review attempts to summarize information on the essential oils from Malaysian Piper species concerning their medicinal uses, chemical composition, and bioactivities. Information on the Piper species was collected via electronic search (Pubmed, SciFinder, Scopus, Google Scholar, and Web of Science) and a library search for articles published in peer-reviewed journals. Throughout our literature review, seventeen Piper species have been studied for their essential oil compositions in Malaysia. They were found to contain mainly of ?-phellandrene, safrole, ?-caryophyllene, and aromadendrene. As for bioactivities, antimicrobial, antioxidant, and cytotoxicity activities were the most reported. This review is mainly meant to provide relevant information on the chemical components and features of Malaysian Piper species, with an emphasis on essential oils, providing guidance for the selection of accessions or species with the best chemical profiles. 2023, INNOVHUB - Stazioni Sperimentali per l'Industria S.r.l - Area Oli e Grassi. All rights reserved.

References

W.M.N.H.W. Salleh, F. Ahmad, K.H. Yen, R.M. Zulkifli. Essential oil compositions of Malaysian Lauraceae: A mini review. Pharm. Sci. 22, 60-67 (2016).

J.S. Raut, S.M. Karuppayil. A status review on the medicinal properties of essential oils. Ind. Crops Prod. 62, 250-264 (2014).

F. Bakkali, S. Averbeck, D. Averbeck, M. Idaomar. Biological effects of essential oils-A review. Food Chem. Toxicol. 46, 446-475 (2008).

V.S. Parmar, S.C. Jain, K.S. Bisht, R. Jain, P. Taneja, A. Jha, O.D. Tyagi, A.K. Prasad, J. Wengel, C.E. Olsen, P.M. Boll. Phytochemistry of the genus Piper. Phytochemistry 46, 597-673 (1997).

M.J. Kato, M. Furlan. Chemistry and Evolution of the Piperaceae. Pure Appl. Chem. 79, 529-538 (2007).

W.S. Judd, C.S. Campbell, E.A. Kellogg, P.F. Stevens, M.J. Donoghue. Plant systematics, a phylogenetic approach, 3rd ed. Sinauer Associates, Inc. Publishers, Massachusetts (2008).

D.J. Mabberley. The plant book, a portable dictionary of the vascular plants, 2nd ed. Cambridge University Press, Cambridge (1997).

P.R.D. Dos Santos, D.L. Moreira, E.F. Guimaraes, M.A.C. Kaplan. Essential oil analysis of 10 Piperaceae species from the Brazilian Atlantic Forest. Phytochemistry 58, 547-551 (2001).

N.I. Azahar, N.M. Mokhtar, M.A. Arifin. Piper betle: a review on its bioactive compounds, pharmacological properties, and extraction process. IOP Conf. Series: Mat. Sci. Eng. 991(1), 12044 (2020).

A. Azelan, Z.M. Taher, S. Sasano, T. Ariga, A.A. Aziz. Chemical constituents and bioactivity of Piper sarmentosum: A mini review. Food Res. 4, 14-18 (2020).

M. Rezvanian, Z.T. Ooi, J.A. Jamal, K. Husain, J. Jalil, Z. Yaacob, H.F. Mohamad, A.A. Ghani. Pharmacognostical and chromatographic analysis of Malaysian Piper nigrum Linn. fruits. Indian J. Pharm. Sci. 78(3), 334-343 (2016).

A.A. Durant-Archibold, A.I. Santana, M.P. Gupta. Ethnomedical uses and pharmacological activities of most prevalent species of genus Piper in Panama: A review. J. Ethnopharmacol. 217, 63-82 (2018).

J. Chahal, R. Ohlyan, A. Kandale, A. Walia, S. Puri. Introduction, phytochemistry, traditional uses and biological activity of genus Piper: A review. Int. J. Curr. Pharm. Rev. Res. 2(2), 130-144 (2011).

W.M.N.H.W. Salleh. A systematic review of botany, phytochemicals and pharmacological properties of ‘hoja santa’ (Piper auritum Kunth). Z. Naturforsch., C, J. Biosci. 76(3-4), 93-102 (2020).

W.M.N.H.W. Salleh, H. Kassim, A. Tawang. Traditional uses, chemical profile and biological activities of Piper hispidum Sw.: a review. Biointerface Res. Appl. Chem. 11(5), 13115-13129 (2021).

W.M.N.H.W. Salleh, F. Ahmad. Phytopharmacological investigations of Piper retrofractum Vahl. – a review. Agric. Conspec. Sci. 85(3), 193-202 (2020).

W.M.N.H.W. Salleh. Phytochemistry and anti-inflammatory activities of Piper kadsura (Choisy) Ohwi – a review. B. Latinoam. Caribe. Pl. 19(3), 289-299 (2020).

D. Moher, A. Liberati, J. Tetzlaff, G.A. Douglas, PRISMA Group. Preferred reporting items for systematic reviews and meta‐analyses: The PRISMA statement. Ann. Intern. Med. 151, 264-269 (2009).

Editorial Committee of Zhonghua Bencao National Traditional Chinese Herb Administration. Zhonghua Bencao. Shanghai Scientific and Technical Publishing House, Shanghai (1999).

W.M.N.H.W. Salleh, M.A. Nafiah, K.H. Yen, H. Kassim, A. Tawang. Chemical constituents and acetylcholinesterase inhibitory activity of Piper abbreviatum Opiz. Bull. Chem. Soc. Ethiopia 34(3), 625-632 (2020).

M. Taher, M.S. Amri, D. Susanti, M.B.A. Kudos, N.F.A.M. Nor, Y. Syukri. Medicinal uses, phytochemistry, and pharmacological properties of Piper aduncum L. Sains Malays. 49(8), 1829-1851 (2020).

A. Durofil, M. Radice, J. Blanco-Salas, T.Ruiz- Téllez. Piper aduncum essential oil: A promising insecticide, acaricide and antiparasitic. A review. Parasite 28, 2021040 (2021).

W.M.N.H.W. Salleh, N.A. Hashim, N.P. Fabarani, F. Ahmad. Antibacterial activity of constituents from Piper retrofractum Vahl. and Piper arborescens Roxb. Agric. Conspec. Sci. 85(3), 269-280 (2020).

F. Fazal, P.P. Mane, M.P. Rai, K.R. Thilakchand, H.P. Bhat, P.S. Kamble, P.L. Platty, M.S. Baliga. The phytochemistry, traditional uses and pharmacology of Piper betel. Linn (Betel leaf); A panasiatic medicinal plan. Chin. J. Integr. Med. 1, 1-8 (2014).

W.M.N.H.W. Salleh, N.A. Hashim, F. Ahmad, S. Khamis. Phytochemicals and tyrosinase inhibitory activity from Piper caninum and Piper magnibaccum. Pharm. Sci. 25(4), 358-363 (2019).

T.Z. Abdul-Jalil, Z.A. Nasser. Piper cubeba: Phytochemical and pharmacological review of a routinely used spices. Int. J. Pharm. Res. 12, 761-768 (2020).


This material may be protected under Copyright Act which governs the making of photocopies or reproductions of copyrighted materials.
You may use the digitized material for private study, scholarship, or research.

Back to previous page

Installed and configured by Bahagian Automasi, Perpustakaan Tuanku Bainun, Universiti Pendidikan Sultan Idris
If you have enquiries, kindly contact us at pustakasys@upsi.edu.my or 016-3630263. Office hours only.