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Subject: QP Physiology (16 items)

	Title	Type
11	Modeling the shape of red blood cell using the PDE Method	thesis
12	Reliability and validity for measurement of body composition: a field method	article
13	Sleep and physical activity:a mixed method study in people with chronic pain	thesis
14	Synthesis, characterisation and application of biopolymer films incorporated with natural additives for food preservation	thesis
15	The effects of interset rest duration on muscle activation and performance during resistance training	thesis
16	The effects of taste sensitivity and repeated taste exposure on children's intake and liking of turnip (Brassica rapa subsp. rapa); a bitter Brassica vegetable	thesis

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