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Subject:
QP Physiology
(
16 items
)
Title
Type
11
Modeling the shape of red blood cell using the PDE Method (IR)
thesis
12
Reliability and validity for measurement of body composition: a field method (IR)
article
13
Sleep and physical activity:a mixed method study in people with chronic pain
thesis
14
Synthesis, characterisation and application of biopolymer films incorporated with natural additives for food preservation
thesis
15
The effects of interset rest duration on muscle activation and performance during resistance training
thesis
16
The effects of taste sensitivity and repeated taste exposure on children's intake and liking of turnip (Brassica rapa subsp. rapa); a bitter Brassica vegetable (IR)
thesis
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